PNC-27

PNC-27 | HDM-2 Binding Peptide for Research

 

We offer high-purity PNC-27, a synthetic 32-amino acid peptide designed for advanced research in cellular biology and oncology. This peptide is supplied in a lyophilized state to ensure maximum stability and integrity for consistent and reliable performance in a laboratory setting.

PNC-27 is engineered to include a domain that targets and binds to the HDM-2 protein, which is found on the membranes of certain cell types. It is a critical tool for scientists conducting in-vitro studies on the mechanisms of selective cell lysis and apoptosis. Researchers utilize PNC-27 in cell culture models to investigate the consequences of peptide-protein interaction at the cell membrane and to explore novel pathways for inducing programmed cell death in a controlled research environment.

---

 

Important Notice & Disclaimer

 

This product is intended for laboratory research purposes only. It is not a food, drug, or cosmetic and is not intended for human or veterinary consumption. By purchasing this product, you agree that you are a qualified researcher or scientist and are purchasing it for in-vitro laboratory use. Any other use is strictly forbidden. Please handle this product in a properly equipped laboratory, using all necessary safety precautions.

---

 

PNC-27 Properties

 

• Source: PubChem (CID: 135677033)

• Form: Lyophilized powder

• Unit size: 5mg/vial

• Unit quantity: 1 vial

• Bottle: Vial – Flip top – Sealed

• Vial size: 3ml

• Molecular formula: $C\_181H\_303N\_55O\_47$

• Molecular weight: 4049.6 g/mol

• Sequence: Pro-Pro-Leu-Ser-Gln-Glu-Thr-Phe-Ser-Asp-Leu-Trp-Lys-Leu-Leu-Lys-Lys-Asn-Lys-Met-His-Leu-Ala-Arg-Val-Asn-Gly-Gln-Trp-Val-Gln-Val

• CAS number: 1098205-85-5

---

 

Storage and Handling

 

For optimal integrity, it is recommended to store lyophilized PNC-27 in a freezer at -20°C. Once reconstituted, the peptide solution should be stored in a refrigerator at 2-8°C and used within a short timeframe. For longer-term storage, aliquot and freeze at -20°C or -80°C. Avoid repeated freeze-thaw cycles.